Pancit Bihon

    Pancit Bihon is a stir-fried noodle dish that consists of meat and vegetables. For Filipinos, pancit bihon is a simple dish that symbolizes a long and happy life because it is usually served on birthdays or any special occasions.


Ingredients:

1. 1 pack of dried rice noodles

2. 1 teaspoon vegetable oil

3. 1 onion, finely diced

4. 3 cloves garlic, minced

5. 2 cups diced cooked chicken breast meat

6. 1 small head cabbage, thinly sliced

7. 4 carrot, thinly sliced

8. ¼ cup soy sauce

9. 2 calamansi - cut into wedges, for garnish

Procedure:

1. Soften the rice noodles.

2. Sauté the onions and garlic in oil, then toss in the rest of the ingredients.  

3. Cook until the cabbage is soft, then stir in the softened noodles.

4. Top it off with some calamansi wedges.

Rating:
⭐⭐⭐⭐⭐- It tastes amazing because of its awesome mix of veggies, meats, and tasty seasonings. Then I almost forgot my name because it was so good.